Diana Kennedy
Diana Kennedy was a British food writer. The preeminent English-language authority on Mexican cuisine, Kennedy was known for her nine books on the subject, including The Cuisines of Mexico, which changed how Americans view Mexican cuisine. (Diana Kennedy Quotes)
“Most plants taste better when they’ve had to suffer a little.”
Diana Kennedy
“The chile, it seems to me, is one of the few foods that has its own goddess.”
Diana Kennedy
“This is one of those rare recipes, surprising in its flavors and wonderful in its simplicity — an out-and-out favorite of mine.”
Diana Kennedy
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